Skip to product information
Enameled Cast Iron Dutch Oven with Steamer, 2.5-Qt
Sale price
$229.00
Regular price $289.00
Product Overview
- Keeps Heat Steady for Better Slow Cooking — Heavy cast iron maintains consistent temperatures through braises, stews and roasts
- No Seasoning Required — The smooth enamel surface is ready to use from the first meal
- Cook Tomato, Wine and Citrus Recipes Confidently — Non-reactive enamel handles acidic ingredients without affecting flavor
- Moves From Stovetop to Oven to Table — Cook, roast and serve in one beautiful piece
-
Locks in Heat and Moisture — The heavy lid supports tender results during long cooking times
Materials & Compatibility
| Feature | Details |
|---|---|
| Capacity | 2.5-quart |
| Cooking Surface | Smooth enamel cooking surface that requires no traditional seasoning |
| Body Material | Heavy cast iron for excellent heat retention |
| Made Without | PFAS, PTFE, PFOA, lead and cadmium |
| Interior Finish | Non-reactive enamel suitable for acidic ingredients |
| Exterior Finish | Durable enamel designed for cooking and serving |
| Cooktop Compatibility | Gas, electric, ceramic, halogen and induction |
| Oven Safe | Up to 500°F / 260°C |
| Recommended Utensils | Silicone, nylon or wood |
| Size | 11.5" L x 8" W x 9.9 H |
| Weight |
7.7 lbs. |
How to Care for Your Dutch Oven
Care tips:
- Let the Dutch oven cool before washing
- Hand wash with warm water, mild soap, and a soft sponge
- Avoid sudden temperature changes
- Do not place a hot Dutch oven under cold water
- Dry thoroughly before storing
- Avoid abrasive cleaners that may damage the surface
- Use moderate heat for simmering and slow cooking
- Clean the steamer basket separately and dry fully before storing