10 Inch Sauté Pan with Lid Set

This 10 inch saute pan from MAGNAWARE moves from a hard sear into a covered simmer without changing pans. Straight sides and a wide base give room for a pan sauce after browning, and the lid holds in heat and moisture once covered.

Key Features

• Material: Polished aluminum for fast, even heat
• Capacity: 3 quarts, 10 inch cooking surface
• Lid: Fitted lid to hold heat and moisture
• Handle: Long handle for control from stove to table
• Weight: Lightweight design
• Care: Hand wash to protect the polished finish

The straight sides and wide base separate a saute pan from a regular skillet, giving room to reduce a pan sauce without ingredients sliding up sloped edges.

Frequently Asked Questions

What size is this pan?
It has a 10 inch cooking surface and a 3 quart capacity, with straight sides and a wide base built for searing and sauteing. The extra depth gives enough room to add liquid and simmer once the lid goes on.

Does it come with a lid?
Yes, it includes a fitted lid that holds in heat and moisture, which lets you move straight from browning on the stovetop to a covered simmer in the same pan, without switching to a second dish partway through the recipe.

What is it made of?
Polished aluminum, which heats fast and evenly and keeps the pan lightweight enough to carry easily from stove to table. The long handle adds control when moving a full pan, and the polish is why hand washing is recommended over the dishwasher.

What dishes work well in it?
Braised chicken, pan sauces, shallow frying, wilting greens, and reheating leftovers covered are all suited to this pan's straight sided shape and fitted lid, since it moves easily from an open sear to a gentle covered simmer without a pan change.

How do I clean it?
Hand wash it to protect the polished aluminum finish, rather than running it through the dishwasher on a regular basis. Hand washing keeps the surface looking newer for longer, including the finish on the pan's long carrying handle over years of use.