3-Piece Cast Iron Skillet Set

This pre-seasoned 3-piece cast iron skillet set covers three cooking jobs with three sizes, so you are not reaching for one all-purpose pan for every meal. Frying, grilling, baking, and sauteing are all covered by the 6-inch, 8-inch, and 10-inch pans included.

Key Features

• Material: Cast iron, pre-seasoned with vegetable oil
• Set includes: 6-inch, 8-inch, and 10-inch skillets
• Piece count: 3 skillets
• Total weight: 8.7 lbs

Reach for the 6-inch pan for a single portion, the 8-inch for everyday meals like a couple of chops, and the 10-inch when feeding a group or cooking a larger cut of meat. Cast iron holds and distributes heat evenly, so food cooks consistently whether searing, baking cornbread, or sauteing vegetables.

Frequently Asked Questions

Do these skillets need to be seasoned before use?
No. All three skillets arrive pre-seasoned with vegetable oil, so they are ready to cook with out of the box. Maintain that seasoning after each use by rubbing in a thin layer of oil once the pan is clean and dry.

What is each skillet size best used for?
The 6-inch pan suits a single portion, the 8-inch pan handles everyday meals for one or two people, and the 10-inch pan is sized for a group or a larger cut of meat or fish.

Can I wash these in the dishwasher?
No. Cast iron should be hand washed and dried immediately after use, since dishwashers and soaking will strip the seasoning and can encourage rust. A quick hand wash followed by a thin coat of oil keeps the surface protected.

How much does the full set weigh?
The three skillets together weigh 8.7 lbs. Cast iron's weight is part of why it cooks so evenly, since the mass holds heat steady across the surface instead of spiking and dropping the way thinner pans can.

What if food starts sticking to the surface?
That usually means the seasoning has worn thin, which is normal with regular use. Reseason by rubbing in a light layer of oil and heating it, then keep oiling the pan after each wash.