Stainless Spice Box - Indian Spice Wheel Edition
$92.00
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Stainless Spice Box - Indian Spice Wheel Edition
$92.00
The masala dabba, the spice box that sits within arm's reach of the stove in Indian kitchens. Nine stainless containers hold your working spices in one round tin, so a tempering step takes one lid rather than nine jars pulled from a cupboard.
The layout is the point. Indian cooking adds spices in a fixed order and in quick succession, often within seconds of each other, and a spice box lets you do that with one hand while the pan is already hot.
Details
- 9 inch stainless steel wheel
- Nine individual containers, each with its own lid
- Airtight outer lid
- Serving spoon included
What to fill it with
A common nine: cumin seed, coriander, turmeric, garam masala, black mustard seed, chili powder, fenugreek, asafoetida, and salt. Change it to suit what you cook.
Buy whole seed where you can and grind as you go. Whole spices hold their oils for years; ground ones fade inside of one.
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