Ceramic Nonstick Saucepan with Lid, 2-Qt
$129.00
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Ceramic Nonstick Saucepan with Lid, 2-Qt
$129.00
Two quarts is the saucepan size most recipes assume: big enough for rice or sauce for four, small enough a half cup of liquid still covers the base instead of scorching.
Key Features
- Capacity: 2 quarts, with lid
- Cooking surface: Sol-gel ceramic nonstick coating
- Body material: Forged aluminum
- Base: Stainless steel induction base, 4.5mm
- Oven safe: Up to 400F (205C)
- Dimensions: 11.3 x 8.0 x 4.6 in., 2.8 lbs
- Made without: PFAS, PTFE, PFOA, lead, cadmium
Porridge and reduced sauces are where the ceramic interior earns its keep, both tend to weld to a plain metal pot, but lift off here instead. The one rule is heat: high heat wears the coating out over time.
Frequently Asked Questions
What size batches does this saucepan handle?
Two quarts covers a batch of rice or a sauce for about four people, the size most recipes assume when they say saucepan. It's small enough that a half cup of liquid still covers the base properly instead of spreading thin and scorching.
What can I cook in it?
Sauces, oatmeal, rice and grains, reheating leftovers, and anything that needs a gentle simmer without sticking. The forged aluminum body heats quickly and evenly, and a lid is included, so it covers most stovetop jobs that don't need a full stockpot.
Do I need to cook on high heat?
No, and you shouldn't. Ceramic nonstick doesn't need high heat to work, and high heat is what wears the coating out over time. Cook on low to medium, add a little oil or butter rather than aerosol spray, and never heat the pan empty.
What utensils are safe to use?
Silicone, nylon or wooden utensils are recommended for this pan. They won't scratch the ceramic nonstick coating the way metal utensils can over repeated use, which matters most on a pan meant for daily sauces and grains rather than occasional cooking.
How do I clean the saucepan?
Let it cool first, then hand wash with a soft sponge, no abrasive pads or harsh cleaners. Since the ceramic interior releases porridge and sauces instead of letting them weld to the bottom, most cleanup is a quick wipe rather than a hard scrub.