Ceramic Nonstick Frying Pan

Ceramic Nonstick Frying Pan

8-inch
$109.00
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Ceramic Nonstick Frying Pan

Ceramic Nonstick Frying Pan

$109.00
Size
🧪 Independently lab-tested. This ceramic nonstick is verified free of PFAS, PTFE, and PFOA by TÜV Rheinland, an independent third-party lab. See our lab test reports →

Product Overview

  • Food Releases With Less Effort — Eggs, fish and delicate foods slide more easily from the smooth ceramic surface with little oil.
  • Made Without PFAS, PTFE or PFOA — Independently tested materials provide greater confidence in everyday cooking.
  • More Even Cooking, Fewer Hot Spots — The forged aluminum body heats quickly and distributes heat consistently across the pan.
  • Cleanup Takes Less Time — The easy-release surface wipes clean quickly after everyday meals.
  • Works With the Kitchen You Already Have — Compatible with every cooktop, including induction, and oven-safe up to 400°F.

Materials & Compatibility

Feature

Details

Cooking Surface

Smooth ceramic nonstick designed for easy food release and quick cleanup

Coating Type

Sol-gel ceramic nonstick coating

Made Without

PFAS, PTFE, PFOA, lead and cadmium

Body Material

Forged aluminum body for quick, even heating and lighter handling

Base Construction

Stainless steel induction base for efficient heat transfer across compatible cooktops

Body Thickness

4.5 mm construction for stability

Cooktop Compatibility

Gas, electric, ceramic, halogen and induction

Oven Safe

Up to 400°F / 205°C

Recommended Utensils

Silicone, nylon or wood

Product Dimensions

  • 8-inch Pan: 1.7 lbs. Size: 15.5" L x 8.3" W x 2.9" H
  • 9.5-inch Pan: 2.4 lbs. Size: 17.2" L x 9.8" W x 3.2" H
  • 11-inch Pan: 3.1 lbs. Size: 19.3" L x 11.4" W x 3.4" H

How to Keep Nonstick Performing Longer

Ceramic nonstick cookware performs best with proper care. For best results, cook on low to medium heat, use a small amount of oil or butter when needed, and avoid metal utensils. Let cookware cool before washing and clean with a soft sponge.

Care tips:

  • Cook on low to medium heat
  • Avoid high heat, which can wear nonstick coatings faster
  • Use silicone, nylon, or wooden utensils
  • Avoid aerosol cooking sprays
  • Hand wash with a soft sponge
  • Do not use abrasive pads or harsh cleaners
  • Let cookware cool before rinsing

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